Ready for a
flavor adventure?

Our signature Belgian Chocolate ice cream is crafted from fine Belgian Callebaut Chocolate and is high in cocoa yet very mild in taste.

Our Coffee ice cream is made with El Marino Espresso so you can really taste the roasted coffee bean flavor!

A Traditional Vanilla Flavor. Our Cold Press Vanilla ice cream is made with vanilla from Madagascar that has undone a cold extraction process to harvest the beans. This preserves the flavor by protecting it from high heat normally used in vanilla bean extractions!

Our decadent Dark Chocolate ice cream is crafted from fine Belgian Callebaut Dark Chocolate that is high in cocoa yet mild in taste.

Our world famous, Mexican Vanilla Ice Cream is our number one flavor! Its unique, bold vanilla like flavor comes from crossbreeding a traditional Madagascar Vanilla bean with a Mexican orchid.

Invented in 1912 by Nabisco, this legendary cookie has withstood the test of time for over 100 years. With such an iconic taste, it was only right to make an ice cream out of it! This ice cream is made from a combination of our Mexican Vanilla ice cream and plenty of OREO® cookies.

Creamy pumpkin-puree ice cream sprinkled with warm cinnamon, nutmeg, clove, and a hint of ginger—like a slice of fresh pumpkin pie in every spoonful. Cozy, velvety, and perfectly spiced for crisp autumn days or any time you crave fall flavors.

A popular among customers, our Strawberry ice cream is made from our base Sweet Cream ice cream and then blended together with fresh roasted strawberries for that classic Strawberry ice cream flavor!

Sweet Cream is the base ice cream for every Amy’s flavor! It consists of cream, sugar, and eggs. That’s it!

At Amy’s Ice Creams in Austin, we’re serving up a delightful “Ice Cream Flight” that’s as fun and straightforward as it sounds. We start with our famous Mexican Vanilla. You get to choose three additional adorable four-ounce scoops of any of our standard flavors, all lined up like a tasting flight at your favorite local bar—just a whole lot sweeter. It’s your personal mini-adventure through our classic lineup, and you get to mix and match to your heart’s content. Simple, cute, and just the facts—served with a smile!

One of our top-selling flavors, Zilker Mint Chip ice cream has become a staple and a must-try at Amy’s. Our Zilker Mint Chip is made from our Sweet Cream ice cream that’s been mixed together with creme de menthe, peppermint oil, and of course, melt-in-your-mouth soft chocolate chips!

A refreshing non-dairy frozen sorbet made with bold black currant purée and fresh mint. Deep berry richness meets cool herbal brightness for a flavor that’s crisp, vibrant, and perfectly refreshing.

This vibrant dairy-free sorbet blends juicy kiwi with a splash of fresh lime juice for a bright, refreshing burst of flavor. Sweet, tangy, and perfectly balanced, every scoop delivers a tropical twist with a crisp citrus finish.

This refreshing dairy-free frozen treat blends freshly brewed iced tea with bright lemon juice for the perfect balance of smooth, citrusy, and refreshing. Light, crisp, and full of classic summer flavor, it's a cool twist on the beloved Arnold Palmer in every scoop.

Enjoy your ice cream like an astronaut! Our Sweet Cream ice cream with NASA’s favorite drink mix, Tang, creates a nostalgic dreamsicle flavor

Made with fresh watermelon, this refreshing dairy-free sorbet is light, juicy, and bursting with the sweet taste of summer. Smooth, crisp, and naturally vibrant, it's the perfect scoop for cooling off on a warm day.

Decadent, plant-based chocolate ice cream made with creamy coconut oil, lightly sweetened with cane sugar and tapioca syrup, and enriched with pea protein for the perfect scoop. Blended with real cocoa powder and a hint of vanilla flavor, it’s smooth, chocolatey, and 100% vegan indulgence.

Our Cold Press Vanilla flavor with a Rich’s Milk base makes a dairy-free treat so rich and flavorful.

Our Vegan Belgian Chocolate is a rich, creamy, dairy-free take on a classic Amy’s favorite. Made with Oatly milk, xanthan gum, guar gum, locust bean gum, salt, non-GMO corn starch, and, of course, cocoa powder, it delivers deep chocolate flavor and a smooth, satisfying finish—perfect for chocolate lovers, vegan or not!

Made with full fat coconut milk, agave nectar, sea salt, xanthan gum, corn starch, and cocoa powder, our Vegan Chocolate ice cream is a truly unique ice cream that everyone can enjoy!

Rich coconut milk blended with sweet agave nectar and the warm, aromatic notes of Mexican vanilla creates a luscious, vegan ice cream. Smooth, naturally sweet, and tropical—every scoop is a taste of paradise.

By popular demand, we created our very own vegan version of our most popular flavor! Our Vegan Mexican Vanilla is made with Oatly milk, xanthan gum, guar gum, locust bean gum, salt, non-GMO corn starch, and, of course, our signature Mexican Vanilla extract. Creamy, classic, and completely dairy-free—this one is a fan favorite for a reason!

Our dreamy Sweet Cream ice cream gets a Texas twist with a splash of Garrison Brothers Guadalupe®, ribbons of roasted raspberries, and buttery Pecan Sandies® cookie pieces. Jammy berries, rich bourbon notes, and melt-in-your-mouth cookies come together for a scoop that's bold, buttery, and unmistakably Lone Star. *This flavor contains alcohol*

Here in Texas, remembering the Alamo is an essential part of our history. We here at Amy’s also like to Remember the Alamode! Made with our famous Mexican Vanilla ice cream, this ice cream is blended together with ICM coffee, and Jameson Whiskey for an unforgettable taste! *This flavor contains alcohol.*

Our Sweet Cream ice cream is combined with biscotti pieces, crushed-up toffee, and a splash of whiskey. *This flavor contains alcohol.*

Bright, citrusy orange curd meets a splash of Tipsy Irish Whiskey in this smooth, creamy ice cream that's equal parts zesty and cozy. Sweet orange and warm whiskey flavors mingle in every scoop for a spirited treat that's bursting with sunshine and just the right amount of mischief. *this flavor contains alcohol*