Flavor Spotlight – Pumpkin Tiramisu*– We start with creamy pumpkin ice cream swirled with rich mascarpone cheese, then spice things up with cinnamon, nutmeg, clove, and ginger for that fresh from the oven pumpkin pie vibe. Chunks of crunchy Biscoff cookies take a boozy little vacation in Kahlua before diving into the mix, bringing cozy coffee-house flavor to every bite.

Campfire Treat – We blend sweet cream ice cream with fluffy marshmallow and a splash of Mexican vanilla for a rich, toasty sweetness that tastes like summer nights under the stars. Crunchy Biscoff cookies bring a buttery caramel crunch, while soft chocolate chips melt into every bite.

Rusted Shut* – Smooth sweet cream ice cream gets a splash of whiskey for a warm, oaky kick, then we throw in crunchy Biscoff cookies and buttery Heath pieces for layers of caramelized crunch.

Cranberry Cheesecake – Creamy ice cream and rich cheesecake mix come together for that perfect sweet-and-tangy cheesecake flavor, while roasted cranberries add bright bursts of fruity tartness in every bite. Finished with crunchy Biscoff cookies for a buttery caramel crunch

Black Forest Gateau– this decadent scoop starts with creamy ice cream and fluffy marshmallow swirled with rich dark chocolate. Roasted cherries bring a sweet-tart burst of flavor, while chunks of chocolate cake and soft chocolate chips layer in fudgy goodness from start to finish.

Surprise & Delight – A silly gift from a pardoned turkey.

Foodie Treat – A delicious looking turkey leg.

 

Of course, you may always switch out a curated pint with a classic flavor:

  • Mexican Vanilla
  • Belgian Chocolate
  • Oreo
  • Strawberry
  • Sweet Cream
  • Coffee
  • Zilker Mint Chip
  • Need something vegan? Email us: Catering@amysicecreams.com
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